We told you yesterday that Accelerate TV’s Off the Menu was returning for a second season.
Well, it’s here.
In the season opener, host chef Soliat Bada is joined by producer and actress Beverly Naya as they try to create some their own interpretation of mouth-watering Carribean delicacy- Jerk chicken. Along the way, they discuss the Nigerianisms they have adopted on their journey as repats and Naya’s latest work- her documentary on colorism and her passion for the cause.